| 効果 | 減少 |
| 試験方法 | コホート法 |
| 試験期間 | 24 hours |
| 被験者数 | 79 |
| 性別 | 男女 |
| 年齢 | 30-44, 45-64 |
| 体型 | 肥満 |
この研究の注釈：
In otherwise healthy overweight males, consumption of a bread product containing 4.6g of this seaweed was associated with less food intake at the next test meal (16.4%) and throughout the day (500kcal total) yet did not appear to reduce hunger.
